Heart-Healthy Apple Coffee Cake
Description
This International dessert features All-purpose flour, Whole wheat flour, Baking soda, Ground cinnamon, Finely chopped apple. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C). Grease and flour cake pan.
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In a large bowl, whisk together: all-purpose flour, whole wheat flour, baking soda, sugar.
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In another bowl, cream together: frozen egg product -- thawed.
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Gradually add dry ingredients to wet ingredients, mixing until just combined.
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Fold in: chopped walnuts or pecans.
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Pour batter into prepared pan.
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Bake until a toothpick inserted in center comes out clean.
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Cool in pan for 10 minutes, then turn out onto wire rack to cool completely.
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chopped walnuts or pecans
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 709.0kcal
- % Daily Value *
- Total Fat 15.5g24%
- Saturated Fat 2.5g13%
- Cholesterol 55.9mg19%
- Sodium 71.8mg3%
- Total Carbohydrate 135.7g46%
- Dietary Fiber 9.1g37%
- Sugars 71.1g
- Protein 13.4g27%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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