Hearty Hitch Roasts
Description
This International dessert features Sirloin tip roast, trimmed 1 1/2 teaspoon Pepper. It delivers a pleasant kick of heat. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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About 2 in.
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thick 1 lg Onion -- sliced 1/2 c Butter or margarine 3 md Green pepper -- sliced into 1 tb Browning sauce -- liquid Ring 3 ts Seasoned salt
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Cut into 15 portions;
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place each on a piece of aluminum foil.
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In a saucepan melt butter; stir in browning sauce.
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Pover over roasts.
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Sprinkle with seasoned salt and pepper.
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Arrange onion and green pepper on roasts.
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Seal foil; plce pouchers in roasting pan.
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Bake at 350 deg.
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for 2 to 2 1/2 hours.
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Yield; 12 to 15 servings
Nutrition Facts
Servings 20
- Amount Per Serving
- Calories 2764.9kcal
- % Daily Value *
- Total Fat 95.3g147%
- Saturated Fat 39.5g198%
- Cholesterol 1007.9mg336%
- Sodium 776.3mg33%
- Total Carbohydrate 0.0g0%
- Dietary Fiber 0.0g0%
- Sugars 0.0g
- Protein 395.0g790%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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