Hearty Tortellini Vegetable Soup
Description
This Mediterranean main features Quartered small mushrooms, Chopped onions, Chopped carrots, Chopped zucchini, + 1t. olive oil. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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With ricotta cheese) In a 4-quart microwavalbe casserole combine mushrooms, onions, carrots, zucchini, oil, and garlic and stir to coat. Cover and microwave on HIGH for 6 minutes, stirring once halfway through cooking. Add remaining ingredients except tortellini and stir to combine. Cover and microwave on HIGH for 6 minutes, stirring once halfway through cooking. Add tortellini and stir to combine; cover and microwaveon Medium for 5 minutes. Let stand for 5 minutes, sitrring after 3 minutes, until tortellini are soft. 1 Bread, 40 Optional Calories 288 8
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Chopped fresh dill
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 583.7kcal
- % Daily Value *
- Total Fat 20.7g32%
- Saturated Fat 4.6g23%
- Cholesterol 106.8mg36%
- Sodium 368.3mg16%
- Total Carbohydrate 52.1g18%
- Dietary Fiber 13.7g55%
- Sugars 16.4g
- Protein 51.9g104%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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