Hearty Turkey Noodle Soup
Description
This International main features Margarine, softened, Onion, chopped, Frozen Carrots. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Saute onion, carrots, and celery in margarine.
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Stir in water, chicken soup base and noodles.
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Heat to boiling, stirring frequently.
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Reduce heat and add turkey.
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Gently boil until noodles are tender and flavors are blended, 8-12 minutes
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 506.7kcal
- % Daily Value *
- Total Fat 15.4g24%
- Saturated Fat 3.9g20%
- Cholesterol 114.4mg39%
- Sodium 609.9mg26%
- Total Carbohydrate 30.8g11%
- Dietary Fiber 4.4g18%
- Sugars 6.2g
- Protein 45.8g92%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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