This International dessert features Graham-cracker crumbs, Melted butter or margarine, Granulated sugar, unbeaten, Ounce packages soft cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cheese Cupcakes
Description
This International dessert features Graham-cracker crumbs, Melted butter or margarine, Granulated sugar, unbeaten, Ounce packages soft cream. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Cheese 1/2 ts Vanilla 1 c Sour
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cream Fresh or frozen strawberries Or other fruit chunks Morning or afternoon before:
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line twelve 2 1/2" muffin tin cups with paper liners.
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In bowl, blend crumbs and melted butter.
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Press some of this crumb mixture to bottom and sides of each lined muffin tin cup;
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refrigerate for 1 hour.
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Meanwhile, with electric mixture at medium speed,
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beat sugar, eggs, cheese, and vanilla until smooth and creamy.
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Spoon this mixture into cups; fill each cup almost to top of crumb crust.
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Refrigerate till served.
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Just before serving: remove from pans, spread sour cream on each cupcake, then top with fruit
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 580.5kcal
- % Daily Value *
- Total Fat 34.4g53%
- Saturated Fat 14.9g75%
- Cholesterol 192.1mg65%
- Sodium 1806.9mg76%
- Total Carbohydrate 32.7g11%
- Dietary Fiber 0.0g0%
- Sugars 32.6g
- Protein 34.1g69%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.