Herbed Spinach Balls-Ww >-}Dgsv43 A
Description
This Italian appetizer features Spinach; (frzn) -well drained, Onion; finely chopped, Egg; beaten, Margarine; reduced cal.-mltd, Bread crumbs; dried. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350*F (177&# 194;°C).
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In medium mixing bowl combine spinach, onion, egg and margarine, mixing well.
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Add remaining ingredients and mix again until thoroughly combined.
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Using rounded teaspoonfuls, shape spinach mixture into 16 equal balls.
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Spray non-stick baking sheet with cooking spray; arrange balls on sheet.
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Bake until balls are cooked through and lightly browned, 18-20 min.
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balls=ories
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 314.4kcal
- % Daily Value *
- Total Fat 13.6g21%
- Saturated Fat 4.4g23%
- Cholesterol 99.8mg34%
- Sodium 1847.8mg77%
- Total Carbohydrate 35.9g12%
- Dietary Fiber 8.4g34%
- Sugars 2.8g
- Protein 17.2g35%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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