Hershey’S Light Chocolate Brownies

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Hershey's Light Chocolate Brownies recipe image
Hershey's Light Chocolate Brownies recipe image
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Hershey’S Light Chocolate Brownies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 198.9

Description

This International dessert features Light corn oil spread; por. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Applesauce 1 c Sugar 1/2 c Hershey's cocoa 1 ts Vanilla extract 1/2 c Egg substitute; * 1/2 c All-purpose flour 1/4 c Finely chopped walnuts; opti Powdered sugar

Nutrition Facts

Servings 1

Amount Per Serving
Calories 198.9kcal
% Daily Value *
Total Fat 22.5g35%
Saturated Fat 2.9g15%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.0g0%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, brownies, chocolate, corn, dessert, hersheys, international, light, low-fat, oil, por, spread, title, vegan
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