Hidden Valley Hot Potato Salad

Servings: 6 Difficulty: Beginner
International-style fresh and vibrant salad that brings home-style flavor to your table
Hidden Valley Hot Potato Salad recipe image

Hidden Valley Hot Potato Salad

Difficulty: Beginner
Servings: 6 Calories: 444.5

Description

This International salad features Small red new potatoes, HiddenValley Ranch dressing*, Paprika or Black Pepper, Chives. It delivers a pleasant kick of heat. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. After cooking and while still warm, cut potatoes into 1-inch cubes. Gently toss together potatoes, onions and salad dressing. Dust with paprika or pepper. Garnish with fresh chives. Serve warm or at room temperature. *Original Ranch with Bacon Salad Dressing
  2. Sliced green onions

Nutrition Facts

Servings 6


Amount Per Serving
Calories 444.5kcal
% Daily Value *
Total Fat 20.9g33%
Saturated Fat 3.4g17%
Cholesterol 3.0mg1%
Sodium 244.8mg11%
Total Carbohydrate 61.4g21%
Dietary Fiber 11.9g48%
Sugars 5.7g
Protein 9.2g19%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: black, chives, dressing, hidden, hiddenvalley, hot, international, paprika, pepper, potato, potatoes, ranch, red, salad, small, title, valley, vegan, vegetables
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