Home-Made Ginger Beer

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Servings: 1 Difficulty: Beginner
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British-style refreshing and smooth beverage that brings home-style flavor to your table
Home-Made Ginger Beer recipe image
Home-Made Ginger Beer recipe image
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Home-Made Ginger Beer

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 0.6

Description

This British beverage features Fresh ginger 1 lb Sugar, Ga Boiling water, Cream of tartar 1 oz Yeast. It delivers smooth, comforting richness, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. This home-brew remains a favourite party drink in a Welsh household for both adults and children.
  2. You will need eight pint bottles or four quart bottles.
  3. They should be of a strong material and have firm caps with metal springs to imprison the effervescent liquid - it's more explosive than champagne

Nutrition Facts

Servings 1

Amount Per Serving
Calories 0.6kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.0mg0%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beer, beverage, boiling, british, cream, fresh, ginger, homemade, sugar, tartar, title, vegetarian, water, yeast
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