Homemade” Potato Soup

Servings: 1 Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
Homemade" Potato Soup recipe image

Homemade” Potato Soup

Difficulty: Beginner
Servings: 1 Calories: 849.5

Description

This International soup features Potatoes; pared, cut in bite size pieces, Leeks; washed, pared, cut. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put all ingredients except milk and chives in crockpot. Cook on low 10-12 hours or high 3-4. Stir in milk in last hour. Serve topped with chives

Nutrition Facts

Servings 1


Amount Per Serving
Calories 849.5kcal
% Daily Value *
Total Fat 43.1g67%
Saturated Fat 21.9g110%
Cholesterol 186.4mg63%
Sodium 7813.6mg326%
Total Carbohydrate 65.2g22%
Dietary Fiber 8.4g34%
Sugars 40.8g
Protein 56.7g114%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bite, bouillon, butter, carrot, celery, chicken, chives, chopped, cubes, cut, evaporated, flakes, homemade, international, leeks, milk, onions, pared, parsley, pepper
Recipe Card powered by WP Delicious