Homemade Grapenuts

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Servings: 15 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Homemade Grapenuts recipe image
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Homemade Grapenuts

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 15 Calories: 1494.1

Description

This International dessert features Brown sugar, Oleo (melted, Whole wheat flour, Tsps. maple flavor, Salt. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Put dry ingredients in a bowl, except soda which should be added to milk just before adding milk to dry ingredients.
  2. Last add oleo and flavorings.
  3. Mis well.
  4. Dough should be fairly thick.
  5. If too thick, add milk, if too thin, add flour.
  6. Put in pans and spread even.
  7. Bake in 350 degree oven till baked.
  8. Take out and let cool.
  9. Rub over wire netting, or over grater.
  10. Dry in oven till crisp

Nutrition Facts

Servings 15

Amount Per Serving
Calories 1494.1kcal
% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.9g10%
Cholesterol 3.2mg2%
Sodium 1841.0mg77%
Total Carbohydrate 341.0g114%
Dietary Fiber 24.9g100%
Sugars 166.9g
Protein 37.5g75%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, buttermilk, dessert, flavor, flour, grapenuts, homemade, international, maple, melted, milk, oleo, salt, soda, sour, sugar, title, tsps, vanilla
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