Homemade Granola
Description
This International breakfast features Rolled oats, Wheat Germ, Sesame Seeds, Shelled Peanuts (or soybeans, Light Sesame oil. It delivers sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Raisins, grated coconut, nuts, or dried fruit (optional). Preheat the oven to 350 deg F (177&# 194;°C). Toast the oats, wheat germ, seeds, and legumes lightly on a baking sheet for 5-10 minutes, until slightly browned. Remove and cool. Heat the honey and oil together in a small pan; drizzle it over the dry mixture. Sprinkle with cinnamon or cardomon. Return the mixture to the baking sheet and heat in the oven for 5 minutes. Stir or turn. Bake for a few minutes more, until crispy but not too browned. Remove and cool. Add raisins, nuts, or dried fruit if desired
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Grated Nutmeg or Cardamon
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1325.4kcal
- % Daily Value *
- Total Fat 39.9g62%
- Saturated Fat 6.7g34%
- Cholesterol 0.0mg0%
- Sodium 11.4mg1%
- Total Carbohydrate 199.5g67%
- Dietary Fiber 32.3g130%
- Sugars 13.2g
- Protein 51.1g103%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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