Honey Mustard-Soy Vinaigrette

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Servings: 1 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Honey Mustard-Soy Vinaigrette recipe image
Honey Mustard-Soy Vinaigrette recipe image
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Honey Mustard-Soy Vinaigrette

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 439.6

Description

This International sauce features Honey mustard, Soy sauce, White wine vinegar, Vegetable oil. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add White wine vinegar.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.
  5. Chopped fresh dill --

Nutrition Facts

Servings 1

Amount Per Serving
Calories 439.6kcal
% Daily Value *
Total Fat 46.7g72%
Saturated Fat 7.0g35%
Cholesterol 0.0mg0%
Sodium 507.5mg22%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.4g2%
Sugars 2.9g
Protein 1.2g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, honey, international, mustard, mustardsoy, oil, sauce, soy, title, vegan, vegetable, vinaigrette, vinegar, white, wine
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