Honey Mustard Salad Dressing

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Servings: 4 Difficulty: Intermediate
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International-style fresh and vibrant salad that brings home-style flavor to your table
Honey Mustard Salad Dressing recipe image
Honey Mustard Salad Dressing recipe image
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Honey Mustard Salad Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 364.8

Description

This International salad features Dijon 1 pt Mayo, Honey 2 pt Sour cream. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Wisk first 2 ingredients together.
  2. Blend honey and mustard.
  3. Adjust the seasoning to taste with last 2 ingredients.
  4. May be used as a salad dressing or as a dipping sauce.
  5. Londonderry, Vermont.
  6. It's super.
  7. The 'pt' in this recipe should be thought of as parts.
  8. that way you can make as much (or little) as you want)

Nutrition Facts

Servings 4

Amount Per Serving
Calories 364.8kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 1.2mg1%
Total Carbohydrate 98.4g33%
Dietary Fiber 0.0g0%
Sugars 98.4g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cream, dijon, dressing, honey, international, mayo, mustard, salad, sour, title, vegetarian
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