Cheesy Cream Of Broccoli Soup

Servings: 6 Difficulty: Beginner
International-style warm and comforting soup that brings home-style flavor to your table
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This International soup features Unsalted butter, Onion; roughly diced, Cooked or uncooked broccoli. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cheesy Cream of Broccoli Soup recipe image
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Cheesy Cream Of Broccoli Soup

Difficulty: Beginner
Servings: 6 Calories: 121.7

Description

This International soup features Unsalted butter, Onion; roughly diced, Cooked or uncooked broccoli. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Onion; roughly diced and cook until softened.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 121.7kcal
% Daily Value *
Total Fat 6.8g11%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 57.3mg3%
Total Carbohydrate 14.2g5%
Dietary Fiber 4.9g20%
Sugars 4.0g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, boiling, broccoli, butter, cheesy, cooked, cream, diced, international, onion, roughly, simmering, soup, title, uncooked, unsalted, vegetarian
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