This American bread features Ground Pork Sausage;ck, drain 1 c Bisquick, Cream Cheese; cubed 2 lg Eggs; lightly beaten, Cheddar Cheese; shredded 2/3 c Milk, Green Onions; chopped. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cheesy Sausage Muffins
Description
This American bread features Ground Pork Sausage;ck, drain 1 c Bisquick, Cream Cheese; cubed 2 lg Eggs; lightly beaten, Cheddar Cheese; shredded 2/3 c Milk, Green Onions; chopped. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine first 5 ingred.
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in a lg.
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bowl; make a well in center of mixture.
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Combine eggs, and milk; add to sausage mixture, stirring just until moistened.
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Spoon into greased miniature muffin pans, filling 3/4 full.
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Bake at 350 for 35-40 min.
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Remove from pan immediately
Nutrition Facts
Servings 24
- Amount Per Serving
- Calories 937.6kcal
- % Daily Value *
- Total Fat 83.9g130%
- Saturated Fat 48.6g244%
- Cholesterol 218.2mg73%
- Sodium 1313.3mg55%
- Total Carbohydrate 9.1g4%
- Dietary Fiber 0.5g2%
- Sugars 4.5g
- Protein 35.5g71%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.