Cheesy Sausage Muffins

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Servings: 24 Difficulty: Intermediate
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American-style hearty and homemade bread that brings home-style flavor to your table
Cheesy Sausage Muffins recipe image
Cheesy Sausage Muffins recipe image
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Cheesy Sausage Muffins

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 24 Calories: 937.6

Description

This American bread features Ground Pork Sausage;ck, drain 1 c Bisquick, Cream Cheese; cubed 2 lg Eggs; lightly beaten, Cheddar Cheese; shredded 2/3 c Milk, Green Onions; chopped. It delivers rich, cheesy flavor, hearty, protein-packed satisfaction. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine first 5 ingred.
  2. in a lg.
  3. bowl; make a well in center of mixture.
  4. Combine eggs, and milk; add to sausage mixture, stirring just until moistened.
  5. Spoon into greased miniature muffin pans, filling 3/4 full.
  6. Bake at 350 for 35-40 min.
  7. Remove from pan immediately

Nutrition Facts

Servings 24

Amount Per Serving
Calories 937.6kcal
% Daily Value *
Total Fat 83.9g130%
Saturated Fat 48.6g244%
Cholesterol 218.2mg73%
Sodium 1313.3mg55%
Total Carbohydrate 9.1g4%
Dietary Fiber 0.5g2%
Sugars 4.5g
Protein 35.5g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beaten, bisquick, bread, cheddar, cheese, cheesy, chopped, cream, cubed, eggs, green, ground, lightly, milk, muffins, onions, pork, sausage
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