Hot Dressing

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Servings: 1 Difficulty: Intermediate
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Mediterranean-style classic stuffing that brings home-style flavor to your table
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Hot Dressing recipe image
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Hot Dressing

Author: chefs-mate Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 Calories: 144.6

Description

This Mediterranean stuffing features Olive oil, Balsamic vinegar, Red wine vinegar, Shallot; minced, Chopped basil. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. The "hot" in this dressing is in reference to temperature, not flavor, as it softens the tougher-leaved greens like radicchio.
  2. DIRECTIONS: ===========
  3. Sprinkle a pinch of salt in a wooden salad bowl and rub the garlic clove all over to
  4. season the bowl.
  5. Add the salad greens.
  6. Heat oil, vinegars and shallots in a small saucepan, stirring occasionally.
  7. Pour hot dressing over greens and toss gently.
  8. Sprinkle salad with basil and toss again.
  9. Serve immediately

Nutrition Facts

Servings 1

Amount Per Serving
Calories 144.6kcal
% Daily Value *
Total Fat 15.0g24%
Saturated Fat 2.1g11%
Cholesterol 0.0mg0%
Sodium 16.6mg1%
Total Carbohydrate 2.2g1%
Dietary Fiber 0.0g0%
Sugars 1.6g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: balsamic, basil, chopped, clove, dressing, hot, mediterranean, minced, oil, olive, red, shallot, stuffing, title, vegan, vinegar, wine
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