This Hot Texas Chili Soup is a hearty, slow-cooked favorite that delivers deep, savory flavors with a gentle kick. Featuring tender kidney beans, stewed tomatoes, and a blend of chili powder, cumin, and oregano, this dish simmers until the vegetables are soft and the spices meld together perfectly. It’s a satisfying, low-calorie meal that fits beautifully into a health-conscious lifestyle without sacrificing taste. Ideal for chilly evenings or batch cooking, this chili reheats well and gets even better the next day. Serve it warm with a sprinkle of fresh cilantro or a dollop of Greek yogurt for extra creaminess. Simple to prepare yet rich in flavor, this soup is a comforting crowd-pleaser that feels like home.
Hot Texas Chili Soup – Weight Watchers Favori
Description
This Hot Texas Chili Soup is a hearty, slow-cooked favorite that delivers deep, savory flavors with a gentle kick. Featuring tender kidney beans, stewed tomatoes, and a blend of chili powder, cumin, and oregano, this dish simmers until the vegetables are soft and the spices meld together perfectly. It&# 226;ÂÂs a satisfying, low-calorie meal that fits beautifully into a health-conscious lifestyle without sacrificing taste. Ideal for chilly evenings or batch cooking, this chili reheats well and gets even better the next day. Serve it warm with a sprinkle of fresh cilantro or a dollop of Greek yogurt for extra creaminess. Simple to prepare yet rich in flavor, this soup is a comforting crowd-pleaser that feels like home.Ingredients
Directions
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Drain and rinse the kidney beans thoroughly under cold water.
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In a 3-quart slow cooker, combine the drained beans, stewed tomatoes, tomato sauce, chopped onions, rinsed and chopped green chilies, chili powder, cumin, paprika, oregano, hot pepper sauce, and 2 cups of water.
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Stir all ingredients gently to ensure the spices are evenly distributed throughout the mixture.
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Cover the slow cooker and cook on Low for 4 hours or on High for 2 hours, until the onions are tender and the flavors have melded.
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Ladle the hot chili soup evenly into 6 bowls and serve immediately.
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 93.0kcal
- % Daily Value *
- Total Fat 0.6g1%
- Saturated Fat 0.0g0%
- Cholesterol 0.0mg0%
- Sodium 18.0mg1%
- Total Carbohydrate 21.0g8%
- Dietary Fiber 8.1g33%
- Sugars 9.9g
- Protein 5.4g11%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.