Hot Tomato Sauce

Servings: 12 Difficulty: Intermediate
Mediterranean-style classic sauce that brings home-style flavor to your table
Hot Tomato Sauce recipe image

Hot Tomato Sauce

Difficulty: Intermediate
Servings: 12 Calories: 211.0

Description

This Mediterranean sauce features Oil, olive, Garlic minced, Ginger, minced. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat the olive oil in a large saucepan.
  2. Add the garlic and gingerroot and cook briefly then add the onion and cook until soft.
  3. Add the tomatoes and puree breaking up the tomatoes with a wooden spoon.
  4. heat and
  5. simmer for 15 minutes then
  6. add the sambal and soy sauce and
  7. simmer for 15 more minutes.
  8. Run the sauce through the coarse blade of a food mill and save until needed.
  9. To serve, reheat and correct seasonings to taste

Nutrition Facts

Servings 12


Amount Per Serving
Calories 211.0kcal
% Daily Value *
Total Fat 15.4g24%
Saturated Fat 2.3g12%
Cholesterol 0.0mg0%
Sodium 152.6mg7%
Total Carbohydrate 17.6g6%
Dietary Fiber 3.6g15%
Sugars 8.2g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 28oz, chopped, garlic, ginger, hot, mediterranean, minced, oelek, oil, olive, onion, sambal, sauce, simmering, soy, steaming, title, tomato, tomatoes, vegan
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