Ice Cream, Lowfat #2

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Servings: 8 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Ice Cream, Lowfat #2 recipe image
Ice Cream, Lowfat #2 recipe image
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Ice Cream, Lowfat #2

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 416.6

Description

This International dessert features Pet Lite Milk;, Sugar Substitute;, Vanilla;. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place all ingredients in a blender or food processor.
  2. Blend until smooth and creamy.
  3. Taste and adjust seasoning if needed.
  4. Serve immediately or chill before serving.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 416.6kcal
% Daily Value *
Total Fat 2.0g4%
Saturated Fat 1.4g7%
Cholesterol 4.0mg2%
Sodium 80.9mg4%
Total Carbohydrate 95.8g32%
Dietary Fiber 0.4g2%
Sugars 95.2g
Protein 7.0g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, cream, dessert, diabetic, ice, international, lite, lowfat, milk, pet, substitute, sugar, title, vanilla, vegetarian
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