Iced Cucumber Soup

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
Mediterranean-style warm and comforting soup that brings home-style flavor to your table
Iced Cucumber Soup recipe image
Iced Cucumber Soup recipe image
Print Recipe

Iced Cucumber Soup

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 84.5

Description

This Mediterranean soup features Cucumbers, Salt, Plain yogurt, whole milk or. The flavors come together beautifully. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Plain yogurt.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 84.5kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 2.4g12%
Cholesterol 13.2mg5%
Sodium 4928.1mg206%
Total Carbohydrate 8.3g3%
Dietary Fiber 0.4g2%
Sugars 6.9g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cucumber, cucumbers, iced, mediterranean, milk, plain, salt, soup, title, vegetarian, whole, yogurt
Recipe Card powered by WP Delicious