Indian Cucumber Salad

Servings: 4 Difficulty: Intermediate
Cool, creamy, and tangy cucumber salad with cumin and mint
Indian Cucumber Salad recipe image

This refreshing Indian Cucumber Salad is a perfect balance of cool, creamy yogurt and zesty lemon juice, elevated by the warm earthiness of ground cumin and the bright aroma of dried mint. Crisp cucumbers provide a satisfying crunch that makes this dish ideal for hot summer days or as a light, palate-cleansing side to heavier curries. It’s simple to prepare, requiring no cooking, just a quick chop and mix. Serve it chilled as a starter, a side dish, or a light lunch. The flavors meld beautifully, offering a healthy, vegetarian-friendly option that feels both comforting and invigorating.

Indian Cucumber Salad

Difficulty: Intermediate
Servings: 4 Calories: 46.3

Description

This refreshing Indian Cucumber Salad is a perfect balance of cool, creamy yogurt and zesty lemon juice, elevated by the warm earthiness of ground cumin and the bright aroma of dried mint. Crisp cucumbers provide a satisfying crunch that makes this dish ideal for hot summer days or as a light, palate-cleansing side to heavier curries. It&# 226;ÂÂs simple to prepare, requiring no cooking, just a quick chop and mix. Serve it chilled as a starter, a side dish, or a light lunch. The flavors meld beautifully, offering a healthy, vegetarian-friendly option that feels both comforting and invigorating.

Ingredients

Directions

  1. Wash the cucumbers thoroughly, peel them if desired, and dice into small, uniform cubes.
  2. In a medium mixing bowl, combine the diced cucumbers, plain low-fat yogurt, ground cumin, and dried mint leaves.
  3. Add the fresh lemon juice to the bowl.
  4. Stir gently until all ingredients are well combined and the cucumbers are evenly coated in the yogurt mixture.
  5. Taste and adjust seasoning with salt or pepper if desired, though the lemon and cumin provide ample flavor.
  6. Serve immediately for the best crunch, or chill for 15 minutes for a cooler, more melded flavor.

Nutrition Facts

Servings 4


Amount Per Serving
Calories 46.3kcal
% Daily Value *
Total Fat 0.3g1%
Saturated Fat 0.2g1%
Cholesterol 0.6mg1%
Sodium 23.1mg1%
Total Carbohydrate 7.6g3%
Dietary Fiber 0.4g2%
Sugars 6.0g
Protein 3.7g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

For a richer flavor, you can substitute full-fat Greek yogurt for the low-fat variety.

If you have fresh mint available, replace the dried mint with 1 tablespoon of chopped fresh mint leaves for a brighter aroma.

This salad can be made up to 2 hours in advance. Store in the refrigerator covered. Add a splash of water if the yogurt thickens too much before serving.

For extra heat, add a pinch of red chili powder or a dash of hot sauce.

Keywords: indian, cucumber, salad, yogurt, cumin, mint, lemon, vegetarian, side dish, healthy, refreshing, quick, easy, summer, chill, crunchy, creamy, tangy, no cook, appetizer
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