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This Indonesian main features Chuck steak 1/2 teaspoon Black pepper, Onions, chopped Dash cayenne pepper, Garlic, minced 2 tablespoon Lemon juice. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Indonesian Steak With Onions
Description
This Indonesian main features Chuck steak 1/2 teaspoon Black pepper, Onions, chopped Dash cayenne pepper, Garlic, minced 2 tablespoon Lemon juice. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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In a large bowl,
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toss the onions,garlic,coriander,salt and both types of pepper.
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Add and
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mix the lemon juice,brown sugar and soy sauce.
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Place the chuck steak in this marinade and
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refrigerate over night.
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Place meat on broiler pan or rack, farthest from the flame.Broil 12 minutes.
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Place marinade on meat and broil another 2 minutes
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 658.3kcal
- % Daily Value *
- Total Fat 36.7g57%
- Saturated Fat 15.3g77%
- Cholesterol 186.1mg63%
- Sodium 5043.2mg211%
- Total Carbohydrate 9.5g4%
- Dietary Fiber 1.6g7%
- Sugars 1.6g
- Protein 67.5g135%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beef, black, broiling, brown, cayenne, chuck, coriander, crushed, dash, garlic,minced, indonesian, juice, lemon, main, onions, onions,chopped, pepper, salt, sauce, soy
