Indonesian Spiced Vegetables

Servings: 2 Difficulty: Beginner
Indonesian-style classic side-dish that brings home-style flavor to your table
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This Indonesian side-dish features Thick coconut milk, Chinese cabbage, Okra, French beans, Oil. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Indonesian Spiced Vegetables

Difficulty: Beginner
Servings: 2 Calories: 14952.1

Description

This Indonesian side-dish features Thick coconut milk, Chinese cabbage, Okra, French beans, Oil. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. -(Optional. Vegans omit)

Nutrition Facts

Servings 2


Amount Per Serving
Calories 14952.1kcal
% Daily Value *
Total Fat 1589.2g2445%
Saturated Fat 1352.5g6763%
Cholesterol 93.2mg32%
Sodium 1095.0mg46%
Total Carbohydrate 196.7g66%
Dietary Fiber 11.2g45%
Sugars 228.8g
Protein 178.0g356%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beans, cabbage, chinese, coconut, egg, french, garnish, hardboiled, indonesian, milk, oil, okra, side-dish, spiced, thick, title, vegan, vegetables, vegetarian
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