Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This Indonesian side-dish features Thick coconut milk, Chinese cabbage, Okra, French beans, Oil. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Indonesian Spiced Vegetables
Description
This Indonesian side-dish features Thick coconut milk, Chinese cabbage, Okra, French beans, Oil. It delivers smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
-(Optional. Vegans omit)
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 14952.1kcal
- % Daily Value *
- Total Fat 1589.2g2445%
- Saturated Fat 1352.5g6763%
- Cholesterol 93.2mg32%
- Sodium 1095.0mg46%
- Total Carbohydrate 196.7g66%
- Dietary Fiber 11.2g45%
- Sugars 228.8g
- Protein 178.0g356%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
beans, cabbage, chinese, coconut, egg, french, garnish, hardboiled, indonesian, milk, oil, okra, side-dish, spiced, thick, title, vegan, vegetables, vegetarian