Italian Meatballs In A Basket

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Servings: 8 Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
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Italian Meatballs In A Basket

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Intermediate
Servings: 8 Calories: 629.1

Description

This Italian main features Ground Beef Chuck 1/2 teaspoon Basil, Margarine 1/4 teaspoon Thyme, Med. Green Pepper, Chopped 2 tablespoon Unbleached Flour, Med. Onion. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Ground Beef Chuck 1/2 ts Basil and cook until golden brown and cooked through.
  3. Remove from skillet and set aside.
  4. Add Med. Green Pepper, Med. Onion and cook until tender.
  5. Return protein to skillet.
  6. Season to taste and serve immediately.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 629.1kcal
% Daily Value *
Total Fat 39.3g61%
Saturated Fat 15.3g77%
Cholesterol 177.1mg60%
Sodium 242.3mg11%
Total Carbohydrate 3.5g2%
Dietary Fiber 0.9g4%
Sugars 1.7g
Protein 59.6g120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, basil, basket, beef, bread, chopped, chuck, flour, frying, green, ground, ital, italian, main, margarine, meatballs, med, onion, pepper, stewed
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