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This Caribbean bread features Milk, Butter, unsalted, Honey, Active dry yeast. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Jamaican Coconut & Ginger Bread, Abm
Description
This Caribbean bread features Milk, Butter, unsalted, Honey, Active dry yeast. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Scald the milk.
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Remove from the heat.
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Stir in butter and honey.
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Let cool to room temperature.
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Add the milk mixture and all remaining ingredients except the coconut in the order suggested by your bread machine manual and process on the basic bread cycle according to the manufacturer's directions.
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At the beeper (or a few minutes before the end of the first kneading cycle), add the coconut.
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Let the bread cool before slicing
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 953.4kcal
- % Daily Value *
- Total Fat 26.8g42%
- Saturated Fat 18.6g93%
- Cholesterol 25.7mg9%
- Sodium 5013.7mg209%
- Total Carbohydrate 155.4g52%
- Dietary Fiber 7.4g30%
- Sugars 13.1g
- Protein 27.8g56%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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