Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International sauce features Onion, finely chopped, Scallion, finely chopped, Ground thyme. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Jerk Marinade
Description
This International sauce features Onion, finely chopped, Scallion, finely chopped, Ground thyme. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Mix together all the ingredients.
-
A food processor fitted with a steel blade is ideal for chopping and grinding.
-
This will provide an excellent marinade for chicken, beef, or pork.
-
Store leftover marinade in the refrigerator in a tightly closed jar for about 1 month
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 62.0kcal
- % Daily Value *
- Total Fat 4.1g7%
- Saturated Fat 0.6g3%
- Cholesterol 0.0mg0%
- Sodium 5663.9mg236%
- Total Carbohydrate 5.3g2%
- Dietary Fiber 1.1g5%
- Sugars 2.8g
- Protein 1.4g3%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allspice, black, blending, chopped, cooking, finely, ground, international, jerk, marinade, nutmeg, oil, onion, pepper, salt, sauce, scallion, soy, sugar, thyme