Jk Barbeque Seasoning Rub

Servings: 6 Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Jk Barbeque Seasoning Rub recipe image
Recipe tools
Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.

This International main features Sugar, Salt, Onion salt, Garlic salt, Celery salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Jk Barbeque Seasoning Rub recipe image
0 Add to Favorites

Jk Barbeque Seasoning Rub

Difficulty: Beginner
Servings: 6 Calories: 341.9

Description

This International main features Sugar, Salt, Onion salt, Garlic salt, Celery salt. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. "I use this recipe a lot." - James Kilgore For best results, grind or crush all ingredients to as uniform a grain as possible.
  2. Mix all ingredients well.
  3. Use a flour sifter to sprinkle on meat before cooking

Nutrition Facts

Servings 6


Amount Per Serving
Calories 341.9kcal
% Daily Value *
Total Fat 3.6g6%
Saturated Fat 0.5g3%
Cholesterol 0.0mg0%
Sodium 117148.9mg4882%
Total Carbohydrate 81.7g28%
Dietary Fiber 10.1g41%
Sugars 63.1g
Protein 4.9g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: barbeque, black, cayenne, celery, crushed, dried, freshly, garlic, grilling, ground, horseradish, international, lemonpepper, main, nutmeg, onion, paprika, pepper, powder, rosemary
Recipe Card powered by WP Delicious

Leave a Comment