Jody’S Favorite Casserole

Servings: 4 Difficulty: Beginner
American-style savory and satisfying main that brings home-style flavor to your table
Jody's Favorite Casserole recipe image

Jody’S Favorite Casserole

Difficulty: Beginner
Servings: 4 Calories: 331.8

Description

This American main features Potatoes, sliced, raw, Hamburger, browned. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saute and drain the hamburger.
  2. Layer the potatoes, celery, onion, green pepper, and hamburger in a 2 quart casserole dish.
  3. Salt and pepper each layer.
  4. Top with mushoom soup and bake covered 1 1/2 hours at 350 degrees

Nutrition Facts

Servings 4


Amount Per Serving
Calories 331.8kcal
% Daily Value *
Total Fat 4.9g8%
Saturated Fat 1.4g7%
Cholesterol 54.5mg19%
Sodium 1542.5mg65%
Total Carbohydrate 36.9g13%
Dietary Fiber 7.8g32%
Sugars 9.7g
Protein 35.9g72%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, baking, beef, browned, casserole, celery, chopped, favorite, green, hamburger, jodys, main, mushroom, onion, pepper, potatoes, raw, sautéing, sliced, soup
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