Johnny Cake

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Servings: 8 Difficulty: Beginner
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Southern-style sweet and satisfying dessert that brings home-style flavor to your table
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Johnny Cake

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 8 Calories: 192.8

Description

This Southern dessert features All-purpose flour 1 1/4 c Cornmeal, Baking soda 2 Eggs, beaten, Sugar 1/4 c Vinegar, Salt 1/4 c Shortening. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Sift together flour, soda, sugar and salt; stir in cornmeal.
  2. Combine eggs, vinegar, and shortening; add to dry, ingredients, stirring just until moistened.
  3. Heat a well-greased 9 inch cast-iron skillet in a 400 degree oven for 3 minutes or until very hot.
  4. Spoon batter into hot skillet.
  5. Bake at 400 degrees for 30 minutes or until lightly browned.

Nutrition Facts

Servings 8

Amount Per Serving
Calories 192.8kcal
% Daily Value *
Total Fat 0.5g1%
Saturated Fat 0.1g1%
Cholesterol 0.0mg0%
Sodium 2438.5mg102%
Total Carbohydrate 41.7g14%
Dietary Fiber 1.2g5%
Sugars 7.6g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: allpurpose, baking, beaten, cake, cornmeal, dessert, eggs, flour, johnny, melted, salt, shortening, soda, southern, sugar, title, vegan, vinegar
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