Kathy’S Sugar Cookies

Servings: 12 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
Kathy's Sugar Cookies recipe image

Kathy’S Sugar Cookies

Difficulty: Intermediate
Servings: 12 Calories: 1010.0

Description

This International dessert features SHORTENING, SUGAR, VANILLA, EGG, SLIGHTLY BEATEN. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In Aa LARGElarge BOWLbowl CREAMcream TOGETHERtogether THEthe SHORTENINGshortening ANDand SUGARsugar.
  2. BEATbeat UNTILuntil LIGHTlight ANDand FLUFFYfluffy.
  3. BEATbeat INin EGGegg, VANILLAvanilla ANDand MILKmilk, MIXINGmixing WELLwell.
  4. COMBINEcombine FLOURflour, BAKINGbaking POWDERpowder ANDand SALTsalt ANDand GRADUALLYgradually ADDadd TOto CREAMEDcreamed MIXTUREmixture.
  5. BEATbeat UNTILuntil SMOOTHsmooth.
  6. CHILLchill FORfor ATat LEASTleast 1 HOURhour.
  7. ROLLroll DOUGHdough OUTout TOto Aa THICKNESSthickness OFof 1/4" ANDand CUTcut INTOinto DESIREDdesired SHAPESshapes.
  8. BAKEbake ATat 375 DEGdeg Ff.
  9. FORfor 6 TOto 8 MINUTESminutes

Nutrition Facts

Servings 12


Amount Per Serving
Calories 1010.0kcal
% Daily Value *
Total Fat 44.0g68%
Saturated Fat 14.7g74%
Cholesterol 93.3mg32%
Sodium 1517.2mg64%
Total Carbohydrate 138.0g46%
Dietary Fiber 3.7g15%
Sugars 46.0g
Protein 15.6g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, cookies, dessert, egg, flour, international, kathys, milk, powder, salt, shortening, slightly, sugar, title, vanilla, vegetarian
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