Kathy’S Chicken Parmesan

Servings: 6 Difficulty: Intermediate
Italian-style sweet and satisfying dessert that brings home-style flavor to your table
Kathy's Chicken Parmesan recipe image

Kathy’S Chicken Parmesan

Difficulty: Intermediate
Servings: 6 Calories: 54.4

Description

This Italian dessert features Egg, Of skinless chicken breasts, Package of shredded. It delivers hearty, protein-packed satisfaction. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. mozarella cheese 1 Jar of Ragu Old WOrld style -spaghetti sauce spaghetti noodles some flour or Bisquick or cornflake crumbs with parmesan cheese, garlic, or whatever you happen to have (This is a ridiculously free-
  2. form recipe) Whip egg lightly in bowl.
  3. Dip Chicken pieces in egg then
  4. roll in cornflake crumb mixture.
  5. Fry them to a golden brown, but they need to be done 'cause they aren't really going to
  6. cook any more.
  7. Arrange chicken pieces in oven pan,
  8. cover with mozarella cheeseand
  9. bake in a 300 (how do you
  10. make this damn thing do a degree sign?)degree oven till the cheese STARTS to turn Brown on top.
  11. Serve over Spaghetti noodles.
  12. Looks like an abomination but tastes great

Nutrition Facts

Servings 6


Amount Per Serving
Calories 54.4kcal
% Daily Value *
Total Fat 2.1g4%
Saturated Fat 0.6g3%
Cholesterol 64.7mg22%
Sodium 31.2mg2%
Total Carbohydrate 0.1g1%
Dietary Fiber 0.0g0%
Sugars 0.1g
Protein 8.2g17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, breasts, chicken, dessert, egg, italian, kathys, package, parmesan, shredded, skinless, title
Recipe Card powered by WP Delicious