Kisses #1

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Servings: 3 Difficulty: Intermediate
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International-style sweet and satisfying dessert that brings home-style flavor to your table
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Kisses #1

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 3 Calories: 1024.5

Description

This International dessert features Whites, Confectioners sugar, Lemon juice, Walnuts, broken into quarters. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. If you have egg whites left over , use them for making kisses.
  2. For the holidays you can dress them up by sprinkling some green sugar or red cinnamon hearts on each kiss to
  3. make them more festive.
  4. Preheat oven to 250.
  5. In a large bowl, beat egg whites until stiff; add sugar and lemon juice.
  6. Continue beating on high speed until mixture is very stiff (this takes a few minutes).
  7. Stir in nuts.
  8. With a teaspoon, place small mounds on a greased and floured cookie sheet.
  9. Bake at 250 for about 30 minutes.
  10. Kisses should be set, but not brown.
  11. Variation: Substitute chocolate chips for walnuts.
  12. news weekly, Chicago, IL Randy Shearer

Nutrition Facts

Servings 3

Amount Per Serving
Calories 1024.5kcal
% Daily Value *
Total Fat 55.3g86%
Saturated Fat 5.2g26%
Cholesterol 0.0mg0%
Sodium 85.9mg4%
Total Carbohydrate 125.6g42%
Dietary Fiber 5.7g23%
Sugars 116.1g
Protein 18.4g37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, confectioners, dessert, international, juice, kisses, lemon, quarters, sugar, title, vegan, walnuts,broken, whites
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