This American main features Boneless beef chuck — lean, Flour, Salt, Chili powder, Whole-kernel corn — (12 to. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Laredo Beef With Chili Dumplings
Description
This American main features Boneless beef chuck -- lean, Flour, Salt, Chili powder, Whole-kernel corn -- (12 to. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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CHILI DUMPLINGS1 tb Butter 1 ts Chili powder 3/4 c Milk 2 c Biscuit
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mix Trim all fat from beef and
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cut into 1" cubes.
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Shake meat with flour, salt, chili powder, cumin and pepper in a paper bag to coat well.
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Add beef cubes to oil, a few at a time, and brown.
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Stir in onion and saute until soft.
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Drain liquids from corn and beans into a large measuring container, add water, if needed,to
Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 1815.3kcal
- % Daily Value *
- Total Fat 65.6g101%
- Saturated Fat 22.6g114%
- Cholesterol 262.1mg88%
- Sodium 13312.9mg555%
- Total Carbohydrate 162.4g55%
- Dietary Fiber 39.3g158%
- Sugars 17.1g
- Protein 141.1g283%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
american, beans, beef, boiling, boneless, bouillon, canned, chili, chopped, chuck, corn, cube, cumin, dumplings, flour, kidney, laredo, lean, main, oil
