Lebkuchen (German Honey Cakes)
Description
This German dessert features Honey, Light brown sugar, Lemon; juice of, Eggs; beaten, Flour; sifted. It delivers sweet, indulgent flavor, bright, zesty notes. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Combine honey, sugar, lemon juice and rind from the lemon.
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Beat in egg.
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Sift dry ingredients and add to egg mixture.
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Add citron and nuts and let stand one day (covered).
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Roll out dough 1/2 inch thick and cut into fancy shapes.
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Bake on buttered cookie sheet in 400 degree oven until browned
Nutrition Facts
Servings 1
- Amount Per Serving
- Calories 1077.9kcal
- % Daily Value *
- Total Fat 14.8g23%
- Saturated Fat 2.6g13%
- Cholesterol 186.5mg63%
- Sodium 96.1mg5%
- Total Carbohydrate 214.7g72%
- Dietary Fiber 7.4g30%
- Sugars 95.6g
- Protein 25.0g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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