Lemon Butter Recipe

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Lemon Butter Recipe recipe image
Lemon Butter Recipe recipe image
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Lemon Butter Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 57.0

Description

This International sauce features BUTTER, LEMON JUICE, BUTTER. WHEN MELTED PUT DICED ONIONS, . It delivers aromatic, well-seasoned taste, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Cook BUTTER, BUTTER. WHEN MELTED PUT DICED ONIONS until fragrant.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 57.0kcal
% Daily Value *
Total Fat 6.1g10%
Saturated Fat 3.8g19%
Cholesterol 16.1mg6%
Sodium 48.4mg3%
Total Carbohydrate 1.0g1%
Dietary Fiber 0.0g0%
Sugars 0.3g
Protein 0.1g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, diced, grilling, international, juice, lemon, melted, onions, put, recipe, sauce, title, vegetarian, when
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