Chickadillo (Chicken Picadillo)

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Servings: 4 Difficulty: Beginner
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Caribbean-style savory and satisfying main that brings home-style flavor to your table
Chickadillo (Chicken Picadillo recipe image
Chickadillo (Chicken Picadillo recipe image
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Chickadillo (Chicken Picadillo)

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 39.9

Description

This Caribbean main features Olive oil, Yellow onion; finely chopped, Bell pepper; finely. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a skillet over medium-high heat.
  2. Add Yellow onion; finely chopped, bell pepper; finely and cook until tender.
  3. Season to taste and serve immediately.

Nutrition Facts

Servings 4

Amount Per Serving
Calories 39.9kcal
% Daily Value *
Total Fat 2.6g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 4.1g2%
Dietary Fiber 1.1g5%
Sugars 2.1g
Protein 0.5g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bell, caribbean, chickadillo, chicken, chopped, diabetic, finely, main, oil, olive, onion, pepper, picadillo, sautéing, stir frying, title, vegan, yellow
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