This International dessert features Unsalted butter; softened 1 Lemon; (juice, zest, Confectioner’s sugar 2 1/4 c All-purpose flour, Yolk Sugar; (for dipping, Fresh lemon juice 1 teaspoon Lemon zest. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Lemon Drops
Description
This International dessert features Unsalted butter; softened 1 Lemon; (juice, zest, Confectioner's sugar 2 1/4 c All-purpose flour, Yolk Sugar; (for dipping, Fresh lemon juice 1 teaspoon Lemon zest. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Unsalted butter; softened 1 Lemon;, Confectioner's sugar 2 1/4 c All-purpose flour, yolk Sugar;.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Transfer mixture to prepared pan.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 45
- Amount Per Serving
- Calories 588.2kcal
- % Daily Value *
- Total Fat 51.9g80%
- Saturated Fat 31.5g158%
- Cholesterol 264.0mg88%
- Sodium 8.7mg1%
- Total Carbohydrate 31.0g11%
- Dietary Fiber 0.0g0%
- Sugars 30.7g
- Protein 2.6g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, butter, confectioners, dessert, dipping, drops, flour, fresh, fruits, international, juice, lemon, softened, sugar, teaspoon, title, unsalted, vegetarian, yolk
