Lemon Broccoli

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Servings: 4 Difficulty: Intermediate
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Vietnamese-style classic side-dish that brings home-style flavor to your table
Lemon Broccoli recipe image
Lemon Broccoli recipe image
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Lemon Broccoli

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 160.3

Description

This Vietnamese side-dish features Broccoli, bundle, Salt, Salad oil, Garlic clove. It delivers aromatic, well-seasoned taste, bright, zesty notes. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Prepare broccoli, wash and drain.
  2. Split stalks.
  3. Place in large sauce- pan with boiling water and salt.
  4. Cover and cook untill tender (10 minutes).
  5. Drain.
  6. Heat garlic and oil in a small pan.
  7. Add broccoli; sprinkle with lemon juice and salt.
  8. Cook till broccoli is heated through

Nutrition Facts

Servings 4

Amount Per Serving
Calories 160.3kcal
% Daily Value *
Total Fat 15.2g24%
Saturated Fat 2.3g12%
Cholesterol 0.0mg0%
Sodium 4885.4mg204%
Total Carbohydrate 6.0g2%
Dietary Fiber 0.9g4%
Sugars 0.6g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, broccoli, bundle, clove, garlic, juice, lemon, minced, oil, salad, salt, side-dish, title, vegan, vegetables, vietnamese, water
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