Lemony Beef, Vegetables & Barley

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style savory and satisfying main that brings home-style flavor to your table
Lemony Beef~ Vegetables & Barley recipe image
Lemony Beef~ Vegetables & Barley recipe image
Print Recipe

Lemony Beef, Vegetables & Barley

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 1315.5

Description

This International main features Lean ground beef, Mushrooms, sliced, Onion; chopped, Clove; crushed. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. defrosted 1 ts Grated lemon peel One-pan cooking at its best!
  2. This flavorful barley-ground beef skillet is a perfect choice for weeknight family meals.
  3. Be sure to purchase quick-cooking barley - it cooks in 15 minutes

Nutrition Facts

Servings 4

Amount Per Serving
Calories 1315.5kcal
% Daily Value *
Total Fat 65.1g101%
Saturated Fat 25.6g128%
Cholesterol 359.3mg120%
Sodium 2955.7mg124%
Total Carbohydrate 42.5g15%
Dietary Fiber 10.6g43%
Sugars 17.0g
Protein 132.2g265%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: amp, barley, beef, boiling, broth, carrots, chopped, clove, crushed, frozen, ground, international, lean, lemon, lemony, main, mushrooms, onion, peas, pepper
Recipe Card powered by WP Delicious