Light Sabayon

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Servings: 12 Difficulty: Beginner
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French-style morning-perfect breakfast that brings home-style flavor to your table
Light Sabayon recipe image
Light Sabayon recipe image
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Light Sabayon

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 Calories: 1373.2

Description

This French breakfast features Cream sherry (optional*, Extra firm silken tofu, Liquid Fruitsource (R, Canola oil, Vanilla extract. It delivers smooth, comforting richness, sweet, indulgent flavor. Perfect for a leisurely weekend morning or a quick weekday start. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Try this variation of a French sauce as a topping on pancakes.
  2. DIRECTIONS ========== Heat sherry over medium heat until reduced by half.
  3. Remove from heat and blend in remaining ingredients.
  4. Serve warm

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1373.2kcal
% Daily Value *
Total Fat 38.8g60%
Saturated Fat 18.3g92%
Cholesterol 88.0mg30%
Sodium 105.7mg5%
Total Carbohydrate 47.7g16%
Dietary Fiber 0.0g0%
Sugars 7.3g
Protein 2.0g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: blending, breakfast, canola, cream, extra, extract, firm, french, fruitsource, light, liquid, oil, optional, sabayon, sherry, silken, title, tofu, vanilla, vegetarian
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