Light Spinach Dip

chefs-mate chefs-mate 0 Comments
Servings: 6 Difficulty: Beginner
Jump To Recipe Print Recipe
Vietnamese-style classic dip that brings home-style flavor to your table
Light Spinach Dip recipe image
Light Spinach Dip recipe image
Print Recipe

Light Spinach Dip

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 23.0

Description

This Vietnamese dip features Bunches fresh spinach (2. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Bring a large pot of water to a boil.
  2. Season with salt and pepper to taste.
  3. Serve hot.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 23.0kcal
% Daily Value *
Total Fat 0.4g1%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 79.0mg4%
Total Carbohydrate 3.6g2%
Dietary Fiber 2.2g9%
Sugars 0.4g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, bunches, dip, fresh, light, spinach, steaming, title, vegan, vietnamese
Recipe Card powered by WP Delicious