Lone Star Peanut Cookies – Country Living
Description
This American dessert features Unsifted all-purpose flour 1 lg Egg, Baking powder 2 teaspoon Vanilla extract, Ground cinnamon Spanish peanuts, skinned, Salt -and split into halves. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Preheat oven to 350F (175C).
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Mix dry ingredients together: Unsifted all-purpose flour 1 lg Egg, Baking powder 2 ts Vanilla extract, Ground cinnamon Spanish peanuts, Salt -and split into halves, Sugar -or regular peanuts.
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In a separate bowl, combine wet ingredients.
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Combine wet and dry ingredients, mixing until just combined.
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Fold in: Ground cinnamon Spanish peanuts, Sugar -or regular peanuts.
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Drop rounded teaspoons of dough onto prepared baking sheets.
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Bake until golden brown and a toothpick inserted in center comes out clean.
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Allow to cool before serving.
Nutrition Facts
Servings 2
- Amount Per Serving
- Calories 886.3kcal
- % Daily Value *
- Total Fat 25.5g40%
- Saturated Fat 15.5g78%
- Cholesterol 64.5mg22%
- Sodium 1589.7mg67%
- Total Carbohydrate 152.1g51%
- Dietary Fiber 3.6g15%
- Sugars 60.4g
- Protein 12.3g25%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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