Lone Star Steak Sauce

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Beginner
Jump To Recipe Print Recipe
International-style savory and satisfying main that brings home-style flavor to your table
Lone Star Steak Sauce recipe image
Lone Star Steak Sauce recipe image
Print Recipe

Lone Star Steak Sauce

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 431.1

Description

This International main features Butter, Worcestershire Sauce, Black Pepper, Drops Tabasco, Lemon Juice. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Combine all ingredients, heat until butter melts. Broiler juices may be added. Serve with Steak Salt

Nutrition Facts

Servings 4

Amount Per Serving
Calories 431.1kcal
% Daily Value *
Total Fat 24.6g38%
Saturated Fat 15.4g77%
Cholesterol 64.5mg22%
Sodium 98245.9mg4094%
Total Carbohydrate 53.3g18%
Dietary Fiber 0.9g4%
Sugars 41.3g
Protein 2.4g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, black, broiling, butter, clove, drops, dry, garlic, international, juice, lemon, lone, main, minced, mustard, pepper, salt, sauce, star, steak
Recipe Card powered by WP Delicious