Loren’S Cheesecake
Description
This International dessert features ) graham crackers, . The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
Crushed 1/4 c Butter 1/4 c Sugar Filling: 3 8-oz pkgs.
-
cream cheese 2 lg Eggs (3 small) 2 tb Lemon juice 3/4 c Sugar 1 ts Vanilla Topping: 1/2 c Powdered sugar 1/2 pn Sour
-
cream 1 ts Vanilla Use spring
-
form pan.
-
Mix graham crackers (crushed), butter and sugar for crust mixture and
-
bake for 8 minutes at 350 degrees F (177&# 194;°C);
-
cool for 15 minutes.
-
Combine filling ingredients and mix together with electric mixer until fluffy.
-
Pour into crust (cooled) and bake for 30 minutes at 350 degrees F (177ðC).
-
Cool for 30 minutes.
-
Combine all topping ingredients and beat until fluffy.
-
Pour over cheesecake (cooled) and bake an additiona 10 minutes at 350 degrees F (177ðC).
-
Refrigerate several hours or overnight
Nutrition Facts
Servings 10
- Amount Per Serving
- Calories 412.2kcal
- % Daily Value *
- Total Fat 18.0g28%
- Saturated Fat 3.6g18%
- Cholesterol 0.0mg0%
- Sodium 732.6mg31%
- Total Carbohydrate 53.1g18%
- Dietary Fiber 2.2g9%
- Sugars 3.0g
- Protein 7.7g16%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cheese, cheesecake, crackers, dessert, graham, international, lorens, title, vegan