Low-Fat Glazed Chicken In Crockpot

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Servings: 6 Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Low-Fat Glazed Chicken in Crockpot recipe image
Low-Fat Glazed Chicken in Crockpot recipe image
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Low-Fat Glazed Chicken In Crockpot

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 221.5

Description

This International sauce features Orange juice, frozen concent, Breasts; split, Marjoram, Ground nutmeg. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. * Garlic is optional. 1. Combine thawed orange juice concentrate (not regular orange juice) in bowl along with the marjoram, garlic powder and nutmeg. Split the chicken breasts to

Nutrition Facts

Servings 6

Amount Per Serving
Calories 221.5kcal
% Daily Value *
Total Fat 6.2g10%
Saturated Fat 1.3g7%
Cholesterol 0.0mg0%
Sodium 30.2mg2%
Total Carbohydrate 35.9g12%
Dietary Fiber 7.0g29%
Sugars 10.9g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: breasts, chicken, concent, cornstarch, crockpot, frozen, garlic, glazed, ground, international, juice, lowfat, marjoram, nutmeg, orange, powder, sauce, slow-cooking, split, title
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