Macaroni And Broccoli With Anchovies

chefs-mate chefs-mate 0 Comments
Servings: 4 Difficulty: Intermediate
Jump To Recipe Print Recipe
Italian-style savory and satisfying main that brings home-style flavor to your table
Macaroni and Broccoli With Anchovies recipe image
Macaroni and Broccoli With Anchovies recipe image
Print Recipe

Macaroni And Broccoli With Anchovies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 Calories: 454.4

Description

This Italian main features Macaroni 1 can Anchovies, Cloves garlic 2 package Frozen broccoli spears, Salt Parmesan cheese, Inch in pan of olive oil. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Using the macaroni water, cook broccoli.
  2. When broccoli is done take out and put in a dish.
  3. Put your macaroni in a different dish and add a little salt.
  4. In seperate pot saute garlic in olive oil.
  5. When almost brown, throw in anchovies and stir until they dissolve.
  6. When garlic is golden colored, remove from oil.
  7. Then add broccoli and stir.
  8. Pour broccoli and oil on top of macaroni.
  9. Top with parmesan cheese.
  10. //ara Kent

Nutrition Facts

Servings 4

Amount Per Serving
Calories 454.4kcal
% Daily Value *
Total Fat 20.3g32%
Saturated Fat 2.8g14%
Cholesterol 0.0mg0%
Sodium 97517.0mg4064%
Total Carbohydrate 62.5g21%
Dietary Fiber 4.0g16%
Sugars 1.3g
Protein 11.4g23%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: anchovies, broccoli, cheese, cloves, frozen, garlic, inch, italian, macaroni, main, oil, olive, package, pan, parmesan, salt, sautéing, spears, title, vegetables
Recipe Card powered by WP Delicious