Chicken Breasts Florentine
Description
This International main features Bonless Chicken Breasts, Unbleached All-Purpose Flour, Large Eggs, Well Beaten, Seasoned Dry Bread Crumbs. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Side dishes to create a bed for the Chicken include Hot Cooked Rice Piliaf or White Rice and/or Hot Cooked Spinach.
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~~Dip chicken in flour, then eggs, then bread crumbs.
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In large skillet, heat oil and cook chicken over medium heat until almost done.
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Remove chicken.
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Re
Nutrition Facts
Servings 6
- Amount Per Serving
- Calories 3964.4kcal
- % Daily Value *
- Total Fat 137.2g212%
- Saturated Fat 29.0g145%
- Cholesterol 1517.8mg506%
- Sodium 3141.0mg131%
- Total Carbohydrate 298.2g100%
- Dietary Fiber 19.7g79%
- Sugars 25.1g
- Protein 348.0g696%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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