Mama’S Marinara Sauce

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Servings: 2 Difficulty: Intermediate
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Italian-style classic sauce that brings home-style flavor to your table
Mama's Marinara Sauce recipe image
Mama's Marinara Sauce recipe image
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Mama’S Marinara Sauce

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 2 Calories: 470.0

Description

This Italian sauce features Olive oil, Oz cans of tomatoes or, Oz can tomato paste, To taste, Cloves. It delivers rich, cheesy flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a deep 10" frying pan, heat the olive oil and gently saute the garlic.
  2. Add tomatoes, tomato paste.
  3. Put on medium heat for 20-30 minutes, stirring occasionally.
  4. Tear basil leaves into small pieces and sprinkle on top after adding to passta.
  5. Add pepper and grated cheese to taste.
  6. Alternative: Add 1 medium onion, finely chopped, and saute the onion with the garlic until limp.
  7. Discard the skin.
  8. Cut tomatoes into pieces and add to frying pan mixture.
  9. Add tomato paste

Nutrition Facts

Servings 2

Amount Per Serving
Calories 470.0kcal
% Daily Value *
Total Fat 27.2g42%
Saturated Fat 7.8g39%
Cholesterol 21.8mg8%
Sodium 286.9mg12%
Total Carbohydrate 52.4g18%
Dietary Fiber 18.7g75%
Sugars 20.4g
Protein 19.6g40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, boiling, cans, cheese, cloves, fresh, frying, italian, leaves, mamas, marinara, minced, oil, olive, paste, sauce, sautéing, taste, title, tomato
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